We don't sell fast food, we serve good food as fast as we can
The Island Fish Bar is a family run business since 1994. Proudly serving a high standard of food whilst providing a great service and always maintaining the very highest standards of food hygiene and food safety.
Our customers enjoy
- great quality food
- an honest and friendly service
- a shop which has a 5 Star Food Hygiene Rating
- our very own website
- online ordering
- card payment in-store, online or over the phone
- the option to order beers and wine when the food order is over £5
- a friendly home delivery service
Please read on to learn more........
Best quality potatoes and excellent North Sea fish
We use trusted suppliers and talk to them frequently to give them feedback which helps us work towards finding the best potatoes and fish available.
Chicken Tikka and Lamb Shish cooked in 100% pure sunflower oil
We use chunks not slices of chicken breast meat for our Chicken Tikka and chunks of quality lamb for the Lamb Shish. Both meats are lightly marinated and mostly only cooked to order.
Nan breads baked in a Tandori clay oven.
Kebabs on Nan bread are one of our most popular menu items. Always baked to order and always fresh.
The dough is kneaded daily and on very rare occasions may sell out by the end of the night. The bread is lightly brushed with extra virgin olive oil.
Fresh base pizzas
We make our pizzas to order every time using our own fresh pizza dough which is kneaded daily.
Cleanliness, food hygiene and food safety
We have a 5 star food hygiene rating. Behind the scenes we work very hard on keeping the shop clean but food hygiene and safety means more than this.
Our staff are trained regularly and we make them aware of changes to guidance by the Food Standards Agency.
Thank you for taking the time to read about our service. Please get in touch if you have a suggestion on how we can improve. We rely on positive, constructive feedback and your support to continue to develop.
Management, Island Fish Bar